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Wednesday, November 26, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

MAUNTS PIE
Desserts
Contributed by: Doris Martin
Ingredients:
  • 2 regular pie crusts
  • 1 package (12 oz.) semi-sweet chocolate chips
  • 1 1/2 cups sugar
  • 2 cups coconut
  • 5 eggs
  • 1 tsp. vanilla
  • 3/4 cup buttermilk
  • 1 stick butter
Preheat oven to 350 degrees.
Divide the chocolate chips between the two pie shells. Mix the sugar, coconut, eggs, vanilla, buttermilk and butter and pour mixture over the chocolate chips. Bake for 45 minutes.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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