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Friday, August 29, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

CYBERSONIC - Click for Website
ALBERT’S BAKED BEANS
Vegetables & Side Dishes
Contributed by: Kara Carter-Hundley
Ingredients:
  • 1 15 oz. October beans
  • 1 15-oz. can pinto beans
  • 2 15-oz. can tomatoes
  • 1 15-oz. can tomato sauce
  • dash salt
  • dash pepper
  • 1 green bell pepper, chopped
  • 2 onions, chopped
  • 1 cup brown sugar
  • 1/2 cup molasses
Stir all ingredients together in a 3-quart casserole dish and bake in a 350-degree oven for 1 1/2 to 2 hours.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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