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Friday, November 21, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

Apple Cake
Contributed by: Stephanie Rorrer
Ingredients:
  • For Cake
  • 3 eggs,
  • 1 cup sugar
  • 1â�„2 cup veg. oil
  • 2 cups sifted flour
  • 2 tsp. cinnamon
  • 2 tsp. vanilla
  • 4 cups peeled, diced apples
  • 1â�„2 cup chopped nuts of choice (optional)
  • For Icing (optional):
  • 1 stick melted butter
  • 1 cup brown sugar
  • 1 tsp. vanilla
  • 1â�„4 cup milk
Mix cake above ingredients and bake at 350 degrees for 25-30 minutes for a 9 x 13 pan; 30-35 mins. for 8 x 8; and 40 minutes for loaf.
Mix icing ingredients and pour over warm cake. Probably best served immediately, but it doesn’t have to be.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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