Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
Toll Free: 800-234-6575
Contributed by: Penny Law
2 cups of barbecue sauce (Sweet Baby Rayâ€™s recommended)
21â�„2 lbs. ground beef
1 tsp. black pepper
Mix 1 cup barbecue sauce, pepper and eggs into ground beef. Roll ground beef mixture into one-inch balls and place close together into a casserole dish. Bake at 400 degrees for 35 minutes or until done.
Serve with remaining barbecue sauce for dipping.
(This recipe was contributed as part of a "Cook of the Week" feature.)