Click for NEWS Click for SPORTS Click for ACCENT Click for OPINION Click for OBITUARIES Click for CALENDAR Click for CLASSIFIEDS Click for ARCHIVES Click for SPECIALSECTIONS
Subscribe  •  Business Directory  •  Recipes  •  The Stroller  •  Weddings  •  School Menus  •  Community Links  •  VA Lottery  •  Contact Us
Friday, March 6, 2015
News Search   

Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
Toll Free: 800-234-6575

EVDO DEPOT - Click for Website
Contributed by: Analisa O'Toole
  • 1/2 TBS orange zest
  • 1/2 cup orange juice
  • 1 TBS fresh lemon juice
  • 1 apple or pear
  • 1 banana
  • 1 peach or nectarine
  • 1/2 cup melon
  • 3/4 cup seedless grapes cup in half
  • 1/2 cup strawberries or blueberries
  • 1/3 cup honey
  • 1/4 cup lime juice
Place orange zest, orange juice and lemon juice in large bowl. Cube fruit and add it to the bowl to prevent discoloration. Add remaining fruit and stir together. Refrigerate for two hours.
Whisk together the honey and lime juice. Drizzle dressing over fruit and serve.
(This recipe was contributed as part of a "Cook of the Week" feature.)

West Piedmont Workforce Investment Board - Click for Website
The Spencer Group - Click for Website
PHCC - Click for Website
Joe Cobbe CPA - Click for Website
Rives S. Brown Realtors - Click for Website
A-CO - Click for Website
Lockman & Associates - Click for Website
Everything Outdoors - Click for Website
Martinsville/Henry Co. Chamber of Commerce - Click for Website
New College Institute - Click for Website