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Monday, May 25, 2015
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Martinsville Bulletin, Inc.
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204 Broad Street
Martinsville, Virginia 24115
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EVDO DEPOT - Click for Website
Contributed by: Linda Clark France
  • 2 cups sugar
  • 1 stick butter
  • 3 tbsp. cocoa
  • 1â�„2 cup milk
  • 11â�„2 cups oats (Old Fashioned)
  • 11â�„2 cups granola (homemade-recipe below)
  • 2â�„3 cup peanut butter
  • 1 tsp. vanilla
Mix the sugar, butter, cocoa and milk together in a saucepan on a stove. Cook for one minute or until everything is mixed together well. Remove from heat and add oats, granola, peanut butter and vanilla; stir well. Drop on waxed paper and let set.
(Recipe given to Linda France by her mother, Joanne S. Clark, but altered by halving the oats and adding granola to make 3 cups)
(This recipe was contributed as part of a "Cook of the Week" feature.)

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