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Thursday, November 27, 2014
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

Key Lime Pie
Desserts
Contributed by: Yvonne Harris
Ingredients:
  • 1 small box sugar free lime flavor Jell-O
  • 1â�„4 cup boiling water
  • 2 containers 8 oz. each light key lime pie flavored yogurt
  • 1 8-oz. container fat free whipped topping
In large bowl, dissolve Jell-O boiling water. With wire whisk, stir in yogurt, fold in whipped topping. Pour into a graham cracker crust. Refrigerate for at least 2 hours.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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