Click for NEWS Click for SPORTS Click for ACCENT Click for OPINION Click for OBITUARIES Click for CALENDAR Click for CLASSIFIEDS Click for ARCHIVES Click for SPECIALSECTIONS
Subscribe  •  Business Directory  •  Recipes  •  The Stroller  •  Weddings  •  School Menus  •  Community Links  •  VA Lottery  •  Contact Us
Wednesday, October 22, 2014
News Search   


Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
276-638-8801
Toll Free: 800-234-6575

Pineapple upside-down cake
Desserts
Contributed by: Bill Crary
Ingredients:
  • 2 cans crushed pineapple
  • 1 box yellow cake mix plus ingredients called for
  • 1 cup brown sugar
  • 1â�„2 stick of butter
Pour crushed pineapple into a pan with brown sugar and butter. Bring to boil and let simmer for 15 minutes. Mix yellow cake mix as directed with the ingredients called for on the box. After pineapple mixture finishes simmering, pour into large cake pan and spread evenly. Pour cake batter evenly over the pineapple mixture. Bake as directed on cake mix box. Once finished baking, let cool 3-4 hours. Keeping cake in the pan, cover cake with whipped topping
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
Rives S. Brown Realtors - Click for Website
Joe Cobbe CPA - Click for Website
EVERYTHING OUTDOORS - Click for Website
West Piedmont Workforce Investment Board - Click for Website
The Spencer Group - Click for Website
PHCC - Click for Website
Martinsville/Henry Co. Chamber of Commerce - Click for Website
A-CO - Click for Website
The Eye Site - Click for Website
Lockman & Associates - Click for Website