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Friday, May 22, 2015
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Martinsville Bulletin, Inc.
P. O. Box 3711
204 Broad Street
Martinsville, Virginia 24115
Toll Free: 800-234-6575

EVDO DEPOT - Click for Website
Mint tea
Contributed by: Michael Rettemnier
  • 2 family-sized tea bags
  • 2 cups water
  • 3â�„4 cups sugar substitute
  • 2 mint leaves (per glass)
  • ice
  • lemon slice
Steep tea bags in boiling water and mix with sugar substitute. Put mint leaves in glass, then put in ice. Pour tea over ice and press ice onto mint leaves with spoon. Add lemon slice to side of glass.
(This recipe was contributed as part of a "Cook of the Week" feature.)

Rives S. Brown Realtors - Click for Website
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Joe Cobbe CPA - Click for Website
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New College Institute - Click for Website
Martinsville/Henry Co. Chamber of Commerce - Click for Website