Recipe for PECAN POUND CAKE - Martinsville Bulletin

PECAN POUND CAKE
Desserts
Contributed by: Mae Penn
Ingredients: 11â�„2 box butter pecan cake mix, plus ingredients called for on box 1â�„2 cup chopped pecans 1 tub pecan frosting Icing 1â�„2 cup milk 1â�„2 cup brown sugar 1â�„2 stick of margarine
Mix according to directions, adding also pecans and frosting. Bake according to directions on box. Glaze Mix ingredients together and put on Pecan pound cake while cake is still hot.
(This recipe was contributed as part of a "Cook of the Week" feature.)