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Tuesday, June 18, 2013
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SPICE DIP
Contributed by:
Ingredients:
  • 1 tsp. vinegar
  • 2 TBS. finely chopped onion
  • 2 tsp. milk
  • 1 cup mayonaise
  • 2 tsp. soy sauce
  • 1 tsp. ginger
Mix all ingredients and chill for an hour. Can be used for any raw vegetable.
(This recipe was contributed as part of a "Cook of the Week" feature.)

 
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