Recipe for HAM AND PICKLE ROLL-UPS (NEBRASKA ROLLS)

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HAM AND PICKLE ROLL-UPS (NEBRASKA ROLLS)
Appetizers
Contributed by: Kathleen Brown
Ingredients: 1 package thinly sliced ham (rectangular slices) Whole dill pickles 1 container whipped cream cheese
Pat dry ham slices and pickles. Lay ham flat and spread cream cheese over it. Place pickle on the short side of the ham slice and roll. Cut width-wise into five or six pieces. Refrigerate and serve.
(This recipe was contributed as part of a "Cook of the Week" feature.)